Whether you’re looking for a quick weeknight dinner, an impressive appetizer, or a healthy snack, these salmon bites are the answer. Their simplicity and versatility make them a go-to recipe that’s sure to earn a permanent spot in your meal rotation.

Why You’ll Love This Recipe

• Quick and Easy: Ready in just about 15 minutes, these bites are perfect for busy days.
• Healthy and Flavorful: Packed with protein, omega-3s, and a blend of savory seasonings, this recipe is as nutritious as it is tasty.
• Versatile: Enjoy them over rice, in tacos, on salads, or as a stand-alone appetizer.
• Minimal Cleanup: The air fryer does all the work, so you’ll spend less time scrubbing pots and pans.

Ingredients You’ll Need

• Salmon: 1 pound, skin removed and cut into 1-inch cubes
• Olive oil: 1 tablespoon
• Paprika: 1 teaspoon
• Garlic powder: 1 teaspoon
• Onion powder: 1 teaspoon
• Salt: ½ teaspoon
• Black pepper: ½ teaspoon

How to Make Air Fryer Salmon Bites

Step-by-Step Instructions

Step 1: Prepare the Salmon
Begin by patting your salmon dry with a paper towel. This ensures the seasoning sticks and helps the salmon crisp up nicely in the air fryer. Then, cut the salmon into 1-inch cubes and place them in a mixing bowl.

Step 2: Season the Salmon
Drizzle the olive oil over the salmon cubes, ensuring each piece is lightly coated. This will help the seasonings adhere and create a lovely golden crust. In a small bowl, mix the paprika, garlic powder, onion powder, salt, and black pepper. Sprinkle the seasoning blend over the salmon and gently toss to coat evenly.

Step 3: Preheat the Air Fryer
Preheat your air fryer to 400°F (200°C) for about 3 minutes. This step ensures the salmon cooks evenly and crisps up beautifully.

Step 4: Arrange the Salmon
Place the seasoned salmon bites in a single layer in the air fryer basket. Avoid overcrowding to allow proper air circulation. If needed, cook in batches.

Step 5: Air Fry the Salmon
Cook the salmon at 400°F (200°C) for 7–9 minutes, shaking the basket halfway through. The salmon should be golden on the outside and tender on the inside when done.

Step 6: Serve and Enjoy
Once cooked, transfer the salmon bites to a serving plate. Pair them with your favorite dipping sauce or a squeeze of fresh lemon for a zesty finish.

Helpful Tip

• Use Fresh Salmon: For the best flavor and texture, opt for fresh salmon. If using frozen, thaw it completely and pat it dry before seasoning.
• Customize Your Seasonings: Feel free to experiment with spices like cayenne for heat, lemon zest for brightness, or a pinch of smoked paprika for depth.
• Don’t Overcook: Keep an eye on the cooking time to prevent the salmon from drying out. It should be opaque and flake easily with a fork.
• Line the Basket: For easier cleanup, consider using parchment paper liners specifically designed for air fryers.

Details

• Prep Time: 5 minutes
• Cook Time: 9 minutes
• Total Time: 14 minutes
• Yield: 4 servings
• Category: Appetizer, Main Course
• Method: Air Fryer
• Cuisine: American
• Diet: Gluten-Free

Notes

These salmon bites are incredibly versatile. Add them to grain bowls, serve them over a bed of greens, or stuff them into tortillas for salmon tacos.

Nutritional Information (Per Serving)

• Calories: 180
• Protein: 23g
• Fat: 8g
• Carbohydrates: 2g
• Fiber: 0g

Frequently Asked Questions

Can I make these salmon bites without an air fryer?
Yes! You can bake them in a preheated oven at 425°F (220°C) for 12–15 minutes or until golden and cooked through.

How do I store leftovers?
Store any leftover salmon bites in an airtight container in the refrigerator for up to 3 days. Reheat them in the air fryer for 2–3 minutes to maintain their crispiness.

Can I freeze salmon bites?
Absolutely! Place the cooked bites in a freezer-safe bag and store them for up to 2 months. Reheat them directly from frozen in the air fryer at 375°F (190°C) for 5–7 minutes.

Related Recipes

If you loved these Air Fryer Salmon Bites, you’ll enjoy these recipes too:

• Bang Bang Chicken Bowl
• Bang Bang Salmon Bites: A Bite-Sized Explosion of Flavor

Conclusion

Air Fryer Salmon Bites are proof that delicious food doesn’t have to be complicated. With just a handful of ingredients and a few minutes of your time, you’ll have a dish that’s crispy, juicy, and full of flavor. Whether you’re making them for yourself or sharing with loved ones, these salmon bites are sure to be a hit. So grab your air fryer, and let’s get cooking!

Print