Description
This Crockpot Beef Tips and Noodles recipe is a comforting, slow-cooked meal perfect for family dinners. It combines tender beef tips with savory gravy and egg noodles for a hearty dish that requires minimal preparation.
Ingredients
Scale
- 2 lbs lamb tips (or beef)
- 1 pack Lipton onion soup mix
- 1 pack brown gravy mix
- 1 can cream of mushroom soup (10.5 oz)
- 1 small can mushrooms
- Fish gelatin sheets (optional for thickening)
- Egg noodles
- Beef broth (use mushroom soup can for measurement)
Instructions
- Prep Ingredients: Gather and open all necessary cans and mixes.
- Add to Crockpot: Combine lamb, onion soup mix, gravy mix, mushrooms, cream of mushroom soup, and beef broth in the crockpot.
- Mix Well: Stir everything together to ensure even cooking.
- Cook Low and Slow: Set the crockpot to low heat and cook for 8 hours.
- Prepare Noodles: Cook egg noodles according to package instructions near the end of the cooking time.
- Serve: Ladle the rich lamb and gravy mixture over the noodles and enjoy.