Homemade Star Crunch with Just 5 basic ingredients

by

Introduction:

Prepare to be dazzled by our Homemade Star Crunch recipe – a treat that brings together the nostalgic flavors of childhood with a homemade twist. These delightful snacks feature a crispy rice cereal and a generous coating of rich chocolate. With just 5 ingredients, you can recreate the magic of store-bought Star Crunch in your kitchen and enjoy the blissful taste of homemade goodness.

Why We Love This Recipe:

✔️ Childhood Nostalgia: Recreate a beloved childhood favorite with a homemade touch. ✔️ Simple Ingredients: Just 5 basic ingredients are all you need to make these delightful treats. ✔️ Irresistible Flavor: Gooey caramel, crispy cereal, and chocolate – need we say more?

Ingredients:

  • 4 cups crispy rice cereal
  • 1 cup light corn syrup
  • 1 cup creamy peanut butter
  • 1 cup semi-sweet chocolate chips
  • 1 cup butterscotch chips

[adinserter block=”1″]

Instructions:

this RECIPE FOR LATER

Prepare Baking Sheets:
Line baking sheets with parchment paper or wax paper. This will prevent the Star Crunch from sticking.
Combine Crispy Rice Cereal:
In a large mixing bowl, add the crispy rice cereal.
Prepare Peanut Butter Mixture:
In a saucepan over medium heat, combine the light corn syrup and creamy peanut butter. Stir until the mixture is smooth and well combined.
Combine Mixtures:
Pour the peanut butter mixture over the crispy rice cereal. Gently fold and stir until the cereal is evenly coated.
Form Star Crunch Shapes:
Using your hands, shape the mixture into individual star shapes or form them into clusters. Place them on the prepared baking sheets.
Melt Chocolate and Butterscotch Chips:
In a microwave-safe bowl or using a double boiler, melt the semi-sweet chocolate chips and butterscotch chips together, stirring until smooth.
Coat Star Crunch:
Spoon the melted chocolate and butterscotch mixture over the formed Star Crunch shapes, ensuring they are fully coated.
Chill:
Place the baking sheets in the refrigerator for at least 1-2 hours or until the chocolate coating is set.
Serve and Enjoy:
Once set, your homemade No-Bake Star Crunch is ready to be served and enjoyed!

[adinserter block=”1″]

Notes:

  • Feel free to customize your Homemade Star Crunch by adding chopped nuts, shredded coconut, or sprinkles to the mixture before shaping.
  • Store any leftover Star Crunch clusters in an airtight container at room temperature for up to one week.

FAQs:

Q: Can I use milk chocolate instead of semisweet chocolate chips?

A: Yes, you can use milk chocolate chips if you prefer a sweeter flavor.

Q: Can I make these ahead of time for a party or gathering?

A: Absolutely! These Homemade Star Crunch clusters can be made in advance and stored until ready to serve.

Leave a Comment