Cheesy Garlic Breadsticks

Irresistible Mozzarella-Topped Garlic Bread Twists


1 can refrigerated pizza dough
2 tablespoons butter, melted
1/2 teaspoon garlic powder
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
Marinara sauce for dipping

Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.
Roll out the pizza dough onto the prepared baking sheet.
In a small bowl, combine the melted butter, garlic powder, dried basil, and dried oregano.
Brush the butter mixture onto the pizza dough, ensuring it is evenly spread.
Sprinkle the mozzarella and Parmesan cheese evenly over the butter mixture.
Bake for 12-15 minutes, or until the cheese is melted and the edges of the breadsticks are golden brown.
Cut the baked dough into strips to form the breadsticks and serve warm with marinara sauce for dipping.
Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes

Kcal: 220 kcal | Servings: 8 servings

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