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Quinoa Salad with Tomato, and Avocado

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Delight your taste buds with our refreshing Quinoa Salad featuring the perfect blend of hearty quinoa, juicy tomatoes, and creamy avocado. This wholesome dish is not only delicious but also packed with nutritious goodness. A harmonious fusion of flavors and textures, it’s a must-try for a wholesome and satisfying meal

Ingredients:

1 cup cooked quinoa
1 cup cherry tomatoes, halved
1 avocado, diced
1/4 cup red onion, finely chopped
1/4 cup fresh cilantro, chopped
2 tablespoons lime juice
1 tablespoon olive oil
Salt and pepper to taste

Directions:

In a large bowl, combine the cooked quinoa, corn kernels (if you have), cherry tomatoes, diced avocado, red onion, and fresh cilantro.
In a small bowl, whisk together the lime juice, olive oil, salt, and pepper.
Pour the dressing over the quinoa mixture and toss gently to combine.
Serve the quinoa salad immediately or refrigerate for later use.
Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes

Kcal: 315 kcal | Servings: 4 servings

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