Indulge in the simplicity of Mounds Bars with just three ingredients. These delightful treats are a perfect blend of rich chocolate, luscious coconut, and sweetened condensed milk. Whether you’re a novice or an experienced baker, this recipe is a quick and easy way to satisfy your sweet cravings.
Why We Love This Recipe:
- Quick and easy with only three ingredients.
- A perfect balance of chocolate and coconut flavors.
- No-bake, making it a hassle-free dessert option.
- 2 cups melted milk chocolate or dark chocolate
- 3 cups coconut flakes
- 1 cup sweetened condensed milk
- In a bowl, combine the melted chocolate, coconut flakes, and sweetened condensed milk.
- Mix until well combined, ensuring the coconut is evenly coated.
- Line a baking dish with parchment paper and press the mixture evenly into the dish.
- Chill in the refrigerator for at least 2 hours, or until the bars are firm.
- Once set, remove from the refrigerator and cut into bars.
- For a variation, you can add a layer of melted chocolate on top before chilling for an extra chocolatey experience.
- Adjust the sweetness by adding more or less sweetened condensed milk according to your taste.
Q: Can I use unsweetened coconut flakes?
A: Yes, you can, but keep in mind that it will result in a less sweet final product.
Q: Can I use a combination of milk and dark chocolate?
A: Absolutely! Experiment with different chocolate combinations to suit your preferences.
Enjoy the simplicity and decadence of these 3-ingredient Mounds Bars. Whether for a quick snack or a sweet ending to a meal, these bars are sure to satisfy your chocolate and coconut cravings with minimal effort