Dark Chocolate Peanut Butter Bark


Satisfy your sweet cravings with our Dark Chocolate Peanut Butter Bark – a heavenly treat that marries the intense flavor of dark chocolate with the creamy richness of peanut butter. This easy-to-make bark is not just a delightful snack; it’s a luxurious experience that brings together two beloved flavors in each bite. Get ready to elevate your snacking game with this irresistible indulgence!

Why We Love This Recipe:

✔️ Dark Chocolate Delight: Intense and rich, perfect for chocolate enthusiasts. ✔️ Peanut Butter Creaminess: Velvety peanut butter adds a layer of decadence. ✔️ Simple Indulgence: Easy to make, impressive to share.


  • 12 ounces dark chocolate, chopped
  • 1/2 cup smooth peanut butter
  • 1/2 cup roasted peanuts, roughly chopped
  • Sea salt flakes for sprinkling



  1. Line a baking sheet with parchment paper.
  2. In a heatproof bowl, melt the dark chocolate using a double boiler or in short bursts in the microwave, stirring until smooth.
  3. Pour the melted chocolate onto the prepared baking sheet, spreading it into an even layer with a spatula.
  4. In a separate bowl, microwave the peanut butter until it becomes soft and easy to drizzle.
  5. Drizzle the softened peanut butter over the melted chocolate, creating swirls or patterns with a spatula or toothpick.
  6. Sprinkle the roughly chopped roasted peanuts over the chocolate and peanut butter layers.
  7. Lightly tap the baking sheet on the counter to ensure an even surface.
  8. Place the baking sheet in the refrigerator for at least 1-2 hours or until the bark is completely set.
  9. Once set, break the bark into irregular pieces.
  10. Sprinkle sea salt flakes over the bark for a finishing touch.


  • Experiment with different types of dark chocolate for varied flavor profiles.
  • Add a touch of honey or maple syrup to the peanut butter for sweetness.


Q: Can I use milk chocolate instead of dark chocolate?

A: Absolutely! Customize the bark with your favorite chocolate variety.

Q: How should I store the peanut butter bark?

A: Store it in an airtight container in the refrigerator for optimal freshness.



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