Easy Four Ingredient Baked Cinnamon Sugar Pretzels Recipe

Whip up a quick and tasty treat with our Easy Four-Ingredient Baked Cinnamon Sugar Pretzels. This recipe transforms ordinary pretzels into a sweet and aromatic delight with just a handful of simple ingredients. The warm blend of cinnamon and sugar perfectly complements the crunch of the baked pretzels, creating an irresistible snack that’s effortlessly delicious. Ideal for satisfying your sweet cravings in a pinch!


1 (16 oz) bag pretzel twists
2/3 cup vegetable oil
1/2 cup granulated sugar
2 teaspoons cinnamon


Preheat your oven to 300°F (150°C).
Pour pretzels into a roasting pan.
In a bowl, mix together oil, sugar, and cinnamon.
Pour over pretzels and stir to coat.
Place in oven and bake for 30 minutes, removing twice to stir.
Prep Time: 5 minutes | Cook Time: 30 minutes | Total Time: 35 minutes
Kcal: 300 kcal | Servings: 10 servings


Personalize your snack by adjusting the seasoning to match your taste preferences. Experiment with different pretzel shapes for added fun and variety.


Enjoy a delightful blend of sweetness and crunch with these Easy Four-Ingredient Baked Cinnamon Sugar Pretzels. Perfect for any occasion, this recipe is a quick solution to your snack cravings.


Q: Can I use different types of pretzels?

A: Absolutely! Feel free to explore various pretzel shapes for a unique twist.

Q: How long do they stay fresh?

A: Store in an airtight container for up to a week to maintain optimal freshness. Grab a batch whenever you need a quick and delicious snack.



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