Old Fashioned Stuffed Cabbage Rolls

Introducing the timeless classic that warms the soul and fills the air with nostalgic aromas—Old Fashioned Stuffed Cabbage Rolls. This hearty dish is a testament to the art of comfort cooking, bringing together a symphony of flavors and textures that promise to transport you to a bygone era of cherished family recipes.


For the Cabbage Rolls:

  1. 1 large head of green cabbage
  2. 1 pound ground beef
  3. 1 cup cooked rice
  4. 1 onion, finely chopped
  5. 2 cloves garlic, minced
  6. 1 egg
  7. Salt and pepper to taste
  8. 1 teaspoon paprika
  9. 1/2 teaspoon dried thyme
  10. 1/2 cup milk

For the Tomato Sauce:

  1. 2 cans (14 oz each) crushed tomatoes
  2. 1/4 cup tomato paste
  3. 1/4 cup brown sugar



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