Embrace the joy of hassle-free indulgence with our No-Bake Chocolate Cookies—a delightful treat that requires no oven time. These cookies are a perfect blend of rich cocoa, creamy peanut butter, and oats, coming together effortlessly to create a sweet sensation. Whether you’re short on time or simply craving a quick and delicious dessert, these no-bake delights are the answer to your sweet tooth’s call.
Ingredients You’ll Need:
- 2 cups rolled oats
- 1/2 cup unsweetened cocoa powder
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter
- 2 cups granulated sugar
- 1/2 cup milk
- 1 teaspoon vanilla extract
- Pinch of salt
Preparation Steps:
- In a large mixing bowl, combine rolled oats and cocoa powder. Set aside.
- In a saucepan over medium heat, melt butter. Add sugar and milk, stirring until the mixture comes to a boil.
- Allow the mixture to boil for 1-2 minutes, then remove it from heat.
- Add peanut butter, vanilla extract, and a pinch of salt to the hot mixture. Stir until the peanut butter is completely melted and the mixture is smooth.
- Pour the peanut butter mixture over the oats and cocoa powder. Stir until well combined.
- Drop spoonfuls of the mixture onto wax paper or a lined baking sheet, forming cookies.
- Let the cookies cool and set at room temperature for about 30 minutes or until firm.
- Once the cookies are set, they are ready to be enjoyed!
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