Cheddar Cheese Quick Bread

Savor the rich goodness of our Cheddar Cheese Quick Bread—a delightful fusion of moist, savory bread and the sharp, creamy flavor of cheddar. Whether paired with soups, salads or enjoyed on its own, this easy-to-make quick bread is a cheesy indulgence that will have your taste buds singing.

Ingredients You’ll Need:

  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup unsalted butter, melted
  • 1 cup buttermilk
  • 2 large eggs
  • 2 cups shredded sharp cheddar cheese

Preparation Steps:

  1. Preheat your oven to 350°F (175°C). Grease and flour a standard-sized loaf pan.
  2. In a large bowl, whisk together flour, baking powder, baking soda, salt, and black pepper.



Leave a Comment