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Fruit Cobbler

Savor the essence of summer with our Fruit Cobbler—a warm and comforting dessert that celebrates the bounty of ripe, seasonal fruits. This timeless classic features a golden-brown, biscuit-like topping nestled atop a bubbling medley of sweet, juicy fruits. Whether you choose peaches, berries, or a mix of your favorites, each bite promises a delightful harmony of flavors and a nostalgic trip to the heart of homemade goodness.

Ingredients You’ll Need:

For the Fruit Filling:

  • 4 cups fresh or frozen fruits (peaches, berries, or a combination)
  • 1/2 cup granulated sugar
  • 2 tablespoons cornstarch
  • 1 teaspoon lemon juice
  • 1/2 teaspoon vanilla extract

For the Cobbler Topping:

  • 1 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 1/2 cup milk

A delightful image showcasing a serving of Fruit Cobbler, with a golden-brown biscuit topping and a medley of colorful, bubbling fruits underneath. The inviting warmth and homely charm of this classic dessert are captured in every frame.

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