No-Bake Chocolate Cookies

Embrace the joy of hassle-free indulgence with our No-Bake Chocolate Cookies—a delightful treat that requires no oven time. These cookies are a perfect blend of rich cocoa, creamy peanut butter, and oats, coming together effortlessly to create a sweet sensation. Whether you’re short on time or simply craving a quick and delicious dessert, these no-bake delights are the answer to your sweet tooth’s call.

Ingredients You’ll Need:

  • 2 cups rolled oats
  • 1/2 cup unsweetened cocoa powder
  • 1 cup creamy peanut butter
  • 1/2 cup unsalted butter
  • 2 cups granulated sugar
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • Pinch of salt

Preparation Steps:

  1. In a large mixing bowl, combine rolled oats and cocoa powder. Set aside.
  2. In a saucepan over medium heat, melt butter. Add sugar and milk, stirring until the mixture comes to a boil.
  3. Allow the mixture to boil for 1-2 minutes, then remove it from heat.
  4. Add peanut butter, vanilla extract, and a pinch of salt to the hot mixture. Stir until the peanut butter is completely melted and the mixture is smooth.
  5. Pour the peanut butter mixture over the oats and cocoa powder. Stir until well combined.
  6. Drop spoonfuls of the mixture onto wax paper or a lined baking sheet, forming cookies.
  7. Let the cookies cool and set at room temperature for about 30 minutes or until firm.
  8. Once the cookies are set, they are ready to be enjoyed!

Thank you for reading.

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