Peanut Butter Cup Dump Cake

Satisfy your sweet cravings with the easiest and most decadent treat—Peanut Butter Cup Dump Cake. This dessert is a delightful collision of rich chocolate, creamy peanut butter, and effortless indulgence.

Ingredients You’ll Need:

  • 1 box chocolate cake mix
  • 1 cup creamy peanut butter
  • 1 cup chopped peanut butter cups
  • 1/2 cup unsalted butter, melted
  • 1 can (14 oz) sweetened condensed milk
  • 1/2 cup chocolate chips (optional)
  • Whipped cream and additional peanut butter cups for garnish

Preparation Steps:

  1. Preheat your oven to 350°F (175°C).
  2. In a 9×13 inch baking dish, spread the dry chocolate cake mix evenly.
  3. Drop dollops of peanut butter across the cake mix.



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