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Peanut Butter Cowboy Cookies

Saddle up for a flavor-packed adventure with Peanut Butter Cowboy Cookies. Packed with oats, chocolate chips, and crunchy peanuts, these cookies are a wild ride for your taste buds.

Ingredients You’ll Need:

  • 1 cup unsalted butter, softened
  • 1 cup creamy peanut butter
  • 1 cup granulated sugar
  • 1 cup packed brown sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups old-fashioned oats
  • 1 1/2 cups chocolate chips
  • 1 cup chopped peanuts

Preparation Steps:

  1. Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. In a large bowl, cream together butter, peanut butter, granulated sugar, and brown sugar until smooth.
  3. Beat in eggs one at a time, then add vanilla extract.
  4. In a separate bowl, whisk together flour, baking powder, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until combined.
  6. Fold in oats, chocolate chips, and chopped peanuts.
  7. Drop rounded tablespoons of dough onto the prepared baking sheets, spacing them 2 inches apart.
  8. Bake for 10-12 minutes or until the edges are golden.
  9. Allow cookies to cool on the baking sheets for 5 minutes before transferring to wire racks to cool completely.

Thank you for reading.

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